Experience the Spicy Flavor of Homemade Andhra Dal Powder

Delight in the bold flavors of Andhra Pradesh with TS Family Masala’s Andhra Dal Powder, a spicy blend of roasted lentils, red chilies, and aromatic spices. Handcrafted with care, this homemade powder adds a fiery kick and depth of flavor to your dal preparations, enhancing them with the authentic taste of Andhra cuisine. TS Family Masala ensures each batch is free from preservatives, artificial substances, and food coloring, preserving the natural essence of ingredients.

Benefits:

Spicy Flavor: Our Andhra Dal Powder offers a robust and spicy taste, perfect for dal preparations and other dishes.
Natural Ingredients: Made from roasted lentils, red chilies, and spices sourced locally, ensuring freshness and authenticity.
Authentic Andhra Taste: Captures the traditional flavors of Andhra Pradesh cuisine.
Usage Tips:

Cooking

Add Andhra Dal Powder during the tempering process of your dal to infuse it with spicy flavor.
Enhance Dishes: Sprinkle over rice, yogurt, or use as a seasoning for vegetables to add a spicy twist.
Versatile Use: Ideal for preparing dal, curries, and even as a marinade for meats and vegetables.

Storage Tips:

Preserve Freshness: Store in a cool, dry place to maintain the powder’s texture and spicy flavor.
Seal Tight: Ensure the container is tightly sealed after use to protect from moisture and preserve freshness.

Enjoy the spicy flavors of TS Family Masala’s Andhra Dal Powder, cherished by spice enthusiasts, South Indian cuisine lovers, and anyone who enjoys the bold flavors of homemade delicacies. Elevate your dishes with our traditional powder, crafted with passion and tradition to bring homemade goodness to your dining table.